The nature and climate in Lofoten has, for centuries, been ideal for drying stockfish. The fish stays around the drying racks for several months right up until finally it is definitely dry in Could/June. Working with traditional procedures relationship back again towards the Viking age, we dry our fish outdoor https://jarediottm.suomiblog.com/the-smart-trick-of-where-to-buy-stockfish-that-no-one-is-discussing-47551105